Wineyard evening around Domaine Nicolas Delfaud

What awaits you...

Date:
17/1/2025

The domain Nicolas Delfaud was created in autumn 2015 with the lease of 4 hectares of vines in Saône-et-Loire, in the Macon-Verzé appellation.

Price of the meal and a room (2 pers.)
390
*
Price of the meal and a suite (2 pers.)
*
Prix du repas seul (par personne)
Price of the meal (per person)
129
*
*Drinks included

Organic leeks from Chez Cécile

Scallop

Oyster, colonatta bacon, chicken broth

AOC Mâcon, Mâcon-Verzé 

*******

Scallop

Melanosporum truffle

Nettle broth, matcha tea

AOC Mâcon, Mâcon-Verzé “The Happy One”

******

Lobster

Candied in smoked pine cone butter

Mushroom, fir,

Mack Khen pepper, dune curry plant

AOC Saint-Véran, Saint-Véran

*******

Chicken from the Goichaunière farm

Butternut, Albufera sauce

AOC Mâcon, Mâcon-Verzé Red

*****

Goat from Ferme de la Futaie

Pear, ginger

Cereal milk tile

*****

Chocolate, black truffle, acacia

AOC Mâcon, Mâcon-Verzé Red

Table DistinguéeEtoilé MichelinDeux Toques Gault Millau