Wineyard evening around Domaine Les Méribelles

Family winery located in Souzay-Champigny in Maine-et-Loire.

What awaits you...

Date:
7/2/2025

The month of February is shaping up to be an unmissable moment for wine enthusiasts and lovers of exceptional gastronomy! The winemakers from Domaine les Méribelles, renowned for their quality wines, are gathering at the Michelin-starred restaurant Jean-Marc Perochon for an exclusive evening where the art of winemaking and haute cuisine come together.

Prix du repas et de la chambre (2 pers.)
390
Prix du repas seul (par personne)
129

Shrimp ravioli

Chanterelles, Tasmanian pepper

AOC Saumur Brut

Crab

Celery, Melanosporum truffle

AOC Saumur Blanc

Scallop

Butternuts, chestnuts, Timut pepper

AOC Saumur Blanc, The enchanted forest

Veal from La Goichonière

Parsnip, whelk, pepper sauce and vanilla from Madagascar

AOC Saumur-Champigny “Cuvee Vieille Vigne”

Vanilla, honey, wakame-lemon

Pear, porcini mushrooms, fir

AOC Saumur Brut, “White Bubbles, The 3C”

Table DistinguéeEtoilé MichelinDeux Toques Gault Millau